CLASS ARCHIVES


Click on any of the following menu titles below to view archived classes.
All menus are available for private group classes of 6 or more.
shop#: 415.626.4379  joe@theculinarysalon.com  cell#: 415.640.4017



Appetizers, Amuse-Bouche and Party Foods!
95. to 110. per person/ 3-hour class
Creative, tasty and fun to make appetizers, hors d'oeuvres, amuse-bouche, 
retro-mod fondue party, pot pies and party foods!
 



95. to 110. per person/ 3-hour class
Breakfast, Brunch, Tomato Harvest Fest, Adventures in Egg Cookery and "Grilled Cheese Please"

Savory Soup Making Class
95. to 110. per person/ per 3-hour class
Choose 4 to 5 soups from a delicious bounty of over 30 mouth watering soups!


Italian Antipasti, Primi Piatti and Casual Fare
95. to 110. per person/ 3-hour class
Handmade Pasta, Pizza, Gnocchi, Risotto, Pasta Sauce Class, Antipasti and Casual Fare.

Italian Regional, La Trattoria and Italiano Classico
125. per person/ 3-hour class
Four Course Italian Menus, Italian Trattoria, Ristorante, Italiano Classico and other Regional Favorites

95. to 110. per person/ 3-hour class
French Café  Menus, Crêpe Cookery, Sweet and Savory Soufflés, Casual French Fare, Chicken Cookery and more.

 125. per person/ 3-hour class/ Classic French Sauce Class 150. per person/ 3.5-hour class
Four Course French Menu Classes, Gourmet French and Classic French Sauces

Spanish Tapas and Spanish Menu Classes
95. to 125. per person/ 3-hour class
Tapas, Small Plates and Four Course Spanish Cuisine Menus

American Regional Cuisine Menus
125. per person/ 3-hour classes/ Spice Rubs and Marinade and Seasonal Crab Boil Class 150. per person
Fisherman's Wharf (Cioppino/Lava Cake), Southern Comfort, Eastern Seaboard, New Orleans, NY. NY. and more!

Pub Favorites, Cooking with Beer and a Festive English Supper
110. to 125. per person/ 3-hour class
Fish and Chips, Chicken Tikka Masala, Shepperd's Pie, Trifle, Roast Beef, Yorkshire Pudding etc.

Caribbean Island Cooking

110. per person/ 3-hour class
A culinary odyssey throughout the islands of the Caribbean featuring: 
Trinidad, San Juan, Grand Cayman Islands, Cuba, Martinique, Guadeloupe and Jamaica


Eastern-Central Europe
95. to 125. per person/ 3-hour class
Pierogi and Pirozhki Festival, Munich to Vienna and Prague to Budapest Connection

North African, Greek, Turkish and Middle Eastern Cuisines
95. 110. and 125. per person/ 3-hour class
Moroccan, Algerian, Tunisian, Greece, Turkish and Middle Eastern Cuisines

Asian and Indian Cuisines
95. to 110. per person/ 3-hour class
A Touch of India, Thai, Ultimate Stir Fry, Great Wraps of Asia and more!

South of The Border 
95. to 110. per person/ 3-hour class
Tex-Mex, Cocina Mexicana, Taco Town Locale, Taco Town International, Salsas and Sauces

Festive Holiday Menus
95. and 125. per person/ 3-hour class
English Holiday Feast, Scandinavian Smörgåsbord, German Holiday Table, 
Vegan-Gluten Free Thanksgiving, Valentines, Greek Christmas, Traditional Thanksgiving and more!

Dessert Menus
95. to 110. per person/ 3 hour class
Essential's in Baking and Pastry, French Pastry Shop, Ultimate Dessert Favorites, Sweet Soufflés
Italian Desserts, Pie Class, French Macarons, Holidays, Dessert Crêpes, Beignets, Donuts, Danish Cookies and more!


The Cookie Jar
95. per person/ 3-hour class






Various Menus

Quick and Easy Sauté and Stir Fry Dishes
$95.00 per person per class
Your stress-free path to delicious, quick, fresh and healthy sauté and stir fry dishes!



Street Food Menus
$95.00 per person per class
Tasty exuberant "street foods" found throughout the America's and around the World!

Gluten-Free Dairy-Free Menu
$95.00 per person per class
Chock Full o’ Flavor and Digestible Goodness!


Vegetarian and Vegan Menus
$95.00 per person per class
Vegetarian cooking at it's finest!

 Fish Cookery
$125.00 per person per class
Learn all the great tips and techniques for preparing these tasty fish dishes.
The Farmers Market Bounty 
$95.00 per person per class  
A bounty of “easy to make” market fresh summer dishes




$95.00 per person per class  
A bounty of “easy to make” market fresh summer dishes

Winter Farmers Market Bounty
 $95.00 per person per class

Create a healthy bounty of market fresh, farm to table, vegetarian-vegan friendly and gluten free dishes


Seafood
Fish Cookery 
$125.00 per person per class
Learn all the great tips and techniques for preparing these tasty fish dishes.
Other Regional Menus

Stockholm to Marrakesh
$125.00 per person per class
Choose from Scandinavia, Austria/Germany,
Hungary, Greece,
Turkey,  Algeria and Morocco Menus

Asian Cuisine
$125.00 per person per class
Chinese and Thai cuisine menus.



Mediterranean Odyssey
$125.00 per person per class
Take a culinary journey through the far reaches of the Mediterranean.