THE ITALIAN TRATTORIA
|
Take a culinary journey throughout the regions of Italy without the jet lag!
$125.00 per person/per class
|
Includes all instruction, food cost, menus and dinner
|
Italian Trattoria I:
Insalata di Melanzane A salad of roasted eggplant slices, marinated in mint, lemon juice, olive oil and rocket
Cozze Ripiene Stuffed mussels with bread crumbs, garlic and herbs
Farro al Tonno e Pomodoro Farro with tuna, tomatoes, capers and herbs Cannoli Pronto! Cannoli shells
filled sweet ricotta, chopped chocolate, orange zest and pistachio
|
Italian Trattoria II: Panzanella Tomato-cucumber-pepper, fresh basil and torn bread salad w/ olive oil and vinegar. Farfalle con Piselli Butterfly pasta with peas, pecorino cheese, scallions and truffle oil Arista alla Fiorentina Rolled pork roast, Florentine style with herbs and garlic Crostata di Frutta fresca Fresh fruit crostata
|
Italian Trattoria III: Insalata di Arance e Cipolle Orange, red onion and watercress salad
Vongole “al Corsaro” Spicy “pirate style” steamed clams in a tomato-wine broth Orecchiette con Cime di Rape Little ear pasta with Italian sausage, broccoli rabe and pecorino cheese
Biscotti Twice-baked anise, almond and lemon flavored cookies
|
Italian Trattoria IV:
Asparagi e Peperoni Rossi Roast bell pepper and asparagus salad
Conchiglione Farcite Pasta shells stuffed with ricotta cheese, herbs, tomato sauce
Bocconcini di Pollo Chicken breast with sage and prosciutto
Tiramisu Espresso soaked ladyfinger torte layered with Mascarpone cheese
| Buon Appetito!
|
|
|
|