Classes

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The Art of Gnocchi Tuesday February 3, 2015 6pm to 9pm Learn the art and subtleties of crafting these delicious “dumpling like” handmade gnocchi w/sauces. Potato Gnocchi, Gnocchi alla Romana, Ricotta and Spinach Gnocchi (.95) per person Register for Classes 
Salad Dressings and Company Thursday February 5, 2015 6pm to 9pm In this class you will learn how to make an array of the most delicious, tangy and tantalizing salad dressings! Also included: how to clean, trim and cut up a variety of accompanying fresh veggies and lettuces. Plenty of healthy good eats in this class! Vinaigrette, Caesar, Sesame-Ginger-Tamari, Ranch and Avocado-Lemon Dressing! (95.) per person Register for Classes 
Pizza Party Saturday February 7, 2015 11a to 2pm Create the perfect hand crafted pizza dough with a host of tantalizing, mouth watering toppings. Margherita Pizza, Potato-Apple-Rosemary, Roast Veggie, Del Giorno and more! (95.) per person Register for Classes 
Kitchen Knife Skills Tuesday February 10, 2015 6pm to 9pm Learn to hone, sharpen, position, slice, dice, chiffonade, julienne, mince and much more! (65.) per person SOLD OUT 
The Paris Bistro Thursday February 12, 2015 6p to 9pm Enjoy creating these heartwarming dishes typical of your favorite Parisian Bistro... Lots of great cooking techniques included! Soupe à l’Oignon, Steak-Frites, Béarnaise Sauce and Tarte au Citron. (125.) per person  Register for Classes 
Valentine’s Aphrodisiac Class Saturday February 14, 2015 6pm to 9pm Enjoy a cozy night out with your special love. Oysters on the Half Shell, Asparagus Puff Pastry Hearts, Petite Filet Mignon, Strawberries in Chocolate and Champagne Cocktail. (250.) per couple Register for Classes 
Soufflés-Salées et Sucrées Tuesday February 17, 2015  6pm to 9pm Master the artistry and sublime elegance in creating these delectable, light, airy, sweet and savory soufflés! Chocolate Soufflé, Skillet Lemon Soufflé, Gruyere Soufflé, Spinach Soufflé & Grand Marnier Soufflé....yum! (95.) per person Register for Classes 
Le Bistro du Quartier Thursday February 19, 2015 6p to 9pm Cozy neighborhood French Bistro favorites that have that certain little “je ne sais quoi”… Lots of great cooking techniques included! Salade Lyonnaise, Sole Meunière, Tomates Provençales and Cherry Clafouti (125.) per person Register for Classes 
South of the Border Salsas and Sauces Saturday February 21, 2015 11am to 2pm  Mexican Mole, Chilean Pebre, Argentine Chimichurri and Salsa Roja! With accompaniments! Great with steak, chicken, pork, vegetables, tortillas, and fresh fish. (95.) per person Register for Classes 
Kitchen Knife Skills Tuesday March 10, 2015 6pm to 9pm Learn to hone, sharpen, position, slice, dice, chiffonade, julienne, mince and much more! (65.) per person Register for Classes 
Showing 10 items
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