English Christmas Dinner


Celebrate the holidays as we create together this joyful
English Christmas feast!

Thursday, December 14th, 2017/ 6pm to 9pm/ open
-$125 per person-
Includes all instruction, recipes, food cost, equipment, taxes and lots of fun!

Hearts of Romaine with Blue Cheese Dressing
Organic hearts of romaine lettuce with crumbled blue cheese dressing
Herb Crusted Cross Rib Roast- au jus
Herb, peppercorn and salt crusted Cross Rib Roast with Au Jus and roasted root veggies
Yorkshire Pudding
Puffed bread custard with pan drippings
Christmas Sherry Trifle
Alternating layers of sherry soaked pound cake, mixed berries, whipped cream and pastry cream



  • Sign up for individual classes or book a private group

  • Great for team buildings, showers, birthdays, holidays or any occasion

  • Book a private group of 6 or more and choose a menu and date that works with your schedule.

  • Classes are limited in size - Call or e-mail to reserve a space:
    415.626.4379, joe@theculinarysalon.com


Pay with your Google Wallet app, Square Up cart on web-site, Pay-Pal via secure e-bill which I e-mail to you or use your app. Or Mail check to the above address.