Fresh Handmade Pasta Workshop

Learn to make fresh handcrafted egg pasta dough fashioned into a variety of shapes and sizes with tasty fillings and savory sauces

-95. per person-   

Includes all instruction, recipes, food cost, equipment, tax and lots of  good eats!

Fettuccine with Basil Pesto Sauce
andmade egg fettuccine with basil-pesto sauce

Tortellini al Formaggio con Sugo di Pomodoro
Three-cheese filled tortellini (ricotta-parmesan-asiago) with a garlic, oregano, tomato sauce
Ravioli ai Funghi con salsa Vellutata
Porcini mushroom filled ravioli w/ velvety vegetable-mushroom broth sauce and pecorino

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  • Sign up for individual classes or book a private group

  • Great for team buildings, showers, birthdays, holidays or any occasion

  • Book a private group of 6 or more and choose a menu and date that works with your schedule.

  • Classes are limited in size - Call or e-mail to reserve a space:

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