Popular Pick

Learn to hone, sharpen, position, slice, dice, chiffonade, mince and julienne just like a pro!

Tuesday, June 7th, (6pm to 9pm) sold out
Tuesday, July 19th (6pm to 9pm) open

Tuesday, August 16th (6pm to 9pm) open
($65.) per person

Includes all materials, instruction and a snack

  • Sign up for individual classes or book a private group
  • Great for team buildings, showers, birthdays, holidays or any occasion
  • Prices include taxes, food cost and materials.

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