Popular Pick

Learn to hone, sharpen, slice, dice, chiffonade, mince and julienne just like a pro!

Tuesday, February 26th, 2019/ 6pm to 9pm/ 1 opening

Tuesday, March 19th, 2019/ 6pm to 9pm/ open

-$75. per person- 
Includes all materials, instruction and appetizer

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-Click Here For Class Registration Form-

  • Sign up for individual classes or book a private group
  • Great for team buildings, showers, birthdays, holidays or any occasion
  • Prices include taxes, food cost and materials.

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