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La Cocina Mexicana
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Celebrate the lively, robust and flavorful comfort foods of the Mexican table
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Includes all instruction, recipes, food cost, equipment, taxes and lots of fun!
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Zucchini-Avocado-Chick Pea Salad
Salad of zucchini, chick peas, avocado, butter lettuce, tomatoes, olives and cotija
Chicken Mole (Oaxacan Style)
Braised chicken in a flavorful sauce of chilies, coriander, onions, cumin and oregano.
Arroz Verde al Poblano
Rice pilaf with scallions, cilantro, poblano chilies, garlic and broth
Quesadillas de Chocolate
Grilled whole wheat tortillas with hazelnut-chocolate-cinnamon filling
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Sign up for individual classes or book a private group Great for team buildings, showers, birthdays, holidays or any occasion Book a private group of 6 or more and choose a menu and date that works with your schedule.
- Classes are limited in size - Call or e-mail to reserve a space:
415.626.4379, joe@theculinarysalon.com
Pay with your Google Wallet app, Square Up cart on web-site, Pay-Pal via
secure e-bill which I e-mail to you or use your app. Or Mail check to the above
address.
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