Le Restaurant Saint-Germaine/ 

Create this exquisite menu that will sure to conjure up colorful memories of a stroll down the Champs-Elysées, a quaint, dim lit cobblestone street and that tucked away little Parisian Restaurant. 

(125.) per person

Includes all instruction, recipes, food cost, equipment, taxes and lots of fun!

Soupe de Cresson
Cream of watercress soup
Saumon en Croûte
Salmon baked in puff pastry with mushroom duxelle, spinach and dill crème fraîche
Haricots Verts aux Tomates Cerises
French green beans sautéed with cherry tomatoes and basil
Beignets de Fraises
Strawberry fritters dusted with confectioners’ sugar

  • Sign up for individual classes or book a private group

  • Great for team buildings, showers, birthdays, holidays or any occasion

  • Book a private group of 6 or more and choose a menu and date that works with your schedule.

  • Classes are limited in size - Call or e-mail to reserve a space:
    415.626.4379, joe@theculinarysalon.com

Pay with your Google Wallet app, Square Up cart on web-site, Pay-Pal via secure e-bill which I e-mail to you or use your app. Or Mail check to the above address.