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THE PARISIAN CAFE
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Cozy up with a glass of Lillet as we prepare these simple, elegant French café classics.
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Tuesday night 6pm to 9pm
$95.00 per class
October 25, 2011
Includes all instruction, food cost, menus and dinner
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The Parisian Café:
Tuesday, October 25, 2011 (6pm - 9pm)
Salade Niçoise
(Composed salad with crisp lettuces, tuna, green beans, potatoes, eggs, olives and tomatoes)
Moules-Frites
(Steamed mussels in a white wine-shallot-herb broth with shoestring fries)
Chocolat Pot au Crème
(Baked creamy chocolate custard) |
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- Individuals, groups, couples and kids welcome!
- Classes are limited in size - Call or e-mail to reserve a space:
415.626.4379, joe@theculinarysalon.com
- Pay by check made out to Joe Wittenbrook, google check out, cash or billed through Pay Pal
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