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THE PIE SHOP
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Get ready to bake up a storm and create the best holiday pies ever!
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Saturday 11am to 2pm
$95.00 per class
February 11, 2012
Includes all instruction, food cost, menus, and good eats
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The Pie Shop:
Saturday, February 11, 2012 (11am - 2pm)
Southern Pecan Pie
(Chock full of pecans in a spiced molasses filling)
Chocolate Pie
(Silky rich chocolate pie set up in a flaky crust with whipped cream)
Old-Fashioned Apple Pie
(Flaky crust, cinnamon-laced apple pie with crumb topping)
Shaker Lemon Pie
(Tangy lemon custard baked in a double crust)
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- Individuals, groups, couples and kids welcome!
- Classes are limited in size - Call or e-mail to reserve a space:
415.626.4379, joe@theculinarysalon.com
- Pay by check made out to Joe Wittenbrook, google check out, cash or billed through Pay Pal
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