If you missed these popular souffle classes from the “Chef’s Favorite” series, here’s your chance to catch them again! Master the art of creating these delicate and sublime sweet and savory dishes

Saturday 11am to 2pm
$95.00 per class
April 21, 2012
Includes all food cost and materials

Spinach Soufflé

Cheese Soufflé 

Lemon Soufflé

Grand Marnier Soufflé

and don’t forget Chocolate Soufflé! mmmmmm....

  • Individuals, groups, couples and kids welcome!
  • Classes are limited in size - Call or e-mail to reserve a space: 
    415.626.4379, joe@theculinarysalon.com
  • Pay by check made out to Joe Wittenbrook, google check out, cash or billed through Pay Pal