Savory European Tartes, Pastries, Galette and Dumplings

Create this lavish bounty of savory 

European tartes, pasties, dumplings and galettes...Yum! Great For Parties!

special $95.00 per person
Includes all instruction, recipes, food cost, equipment, taxes and lots of fun!

Alsace Tarte Flambée (Flammkuchen)
Alsatian tarte with caramelized onions, crème fraîche and bacon in a thin pizza style crust
English Cornish Pasties (Cornish Pastry)
Cornish pastry filled with minced beef, rutabaga, carrot, onion, potato and herbs
Swiss Chard-Chèvre-Tomato Galette
Puff pastry tart with Swiss chard, potato, rosemary, chèvre, and roasted cherry tomatoes
Hungarian Plum Dumplings (Szilvas Gomboc)
Hungarian potato dumplings filled with plums or cherries, rolled into buttery bread crumbs with a touch of cinnamon. Can be served as dessert, main course or side dish.

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along with completed Class Registration Form

  • Sign up for individual classes or book a private group

  • Great for team buildings, showers, birthdays, holidays or any occasion

  • Book a private group of 6 or more and choose a menu and date that works with your schedule.

  • Classes are limited in size - Call or e-mail to reserve a space:

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