Summer Nights in Spain


Delicious robust and flavorful regional favorites from Spain!

Thursday, July 17th (6pm to 9pm)
$125 per person
Includes all instruction, recipes, food cost, equipment, taxes and lots of fun!


Champiñones al Ajillo
Button mushrooms with garlic, smoked paprika, sherry vinegar and olive oil
Zarzuela (Catalan Fish Stew)
Sumptuous Catalan fish stew w/halibut, shrimp, mussels and calamari in a rich saffron-tomato broth
Tostadas de Garbanzos con Espinacas
Sautéed spinach, chickpeas, onions, and cumin heaped over toasted baguette slices
Tarta de Santiago (St. James Cake)
Galician almond tort



  • Sign up for individual classes or book a private group

  • Great for team buildings, showers, birthdays, holidays or any occasion

  • Book a private group of 6 or more and choose a menu and date that works with your schedule.

  • Classes are limited in size - Call or e-mail to reserve a space:
    415.626.4379, joe@theculinarysalon.com


Pay with your Google Wallet app, Square Up cart on web-site, Pay-Pal via secure e-bill which I e-mail to you or use your app. Or Mail check to the above address.