The Thanksgiving Vegetarian/Vegan Gourmet
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This scrumptious Gourmet Vegetarian Thanksgiving
menu gives you a delicious, healthy and well-balanced vegetarian alternative to
the traditional Thanksgiving meal. This vegetarian gourmet feast is not only hit
for the Thanksgiving holiday but works perfect throughout the fall-winter
months. |
-$95. per person-
Includes all instruction, recipes, food cost, equipment, taxes and lots of fun
Cashew-Tahini Hummus with
fresh Crudities A
blend of cashews, tahini, fresh lemon and spices w/ an assortment of crisp
veggies for dipping Quinoa Pasta with
Arugula, Cherry Tomatoes, Butternut Squash and Pine nuts Gluten
free quinoa pasta with sautéed arugula, cherry tomatoes, roast butternut
squash, basil, garlic, parmesan (omit for vegan) and pine nuts Salad Mâche with Walnut-Cider
Dressing Mixed
tender baby lettuces with pomegranate and walnut oil-cider vinaigrette Hasselback Apples Fanned out
stuffed apples baked with a streusel of oats, brown sugar, cardamom and
cinnamon topped with ice cream (or non-dairy vegan substitute)
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