Little Italy:~Italian-American Favorites~
Create these heartwarming
Italian-American favorites with rich and meaty Spaghetti Bolognese, Italian
Wedge Salad, Crunchy Garlic Bread and Cannoli Siciliani!
Tuesday, May 16th, 2017- 6pm to 9pm
95. per person
Includes all instruction, recipes, food cost, equipment, taxes and lots of fun!
Rich and meaty Bolognese sauce with a trio of
ground meats, crushed tomatoes, onions, garlic, herbs and spices, served with
perfectly cooked al’ dente Spaghetti.
Split baguette loaves slathered with garlic-herb
butter and oven toasted to a golden brown
Italian Wedge Salad
wedge salad w/ tomatoes, peperoncini, olives, carrots and Gorgonzola dressing
filled sweet ricotta, chopped chocolate, orange zest and pistachios
Sign up for individual classes or book a private group
Great for team buildings, showers, birthdays, holidays or any occasion
Book a private group of 6 or more and choose a menu and date that works with your schedule.
- Classes are limited in size - Call or e-mail to reserve a space:
Pay with your Google Wallet app, Square Up cart on web-site, Pay-Pal via secure e-bill which I e-mail to you or use your app. Or Mail check to the above address.