A delicious heartwarming bounty of savory fall soups

$95.00 per class
Includes all instruction, food cost, and menus

Butternut Squash–Ginger Soup
Puree of roast butternut squash, ginger and spices
Beet-Vegetable (Borscht) 
Beet, cabbage, root vegetables and seasonings in a flavorful broth
Smoky Split Pea
Hearty split pea soup with smoked ham hock and vegetables
Cream of Celery and Fennel Soup
Celery and fennel soup with fresh chives and cream