Sweet and Savory Soufflés 

Master the artistry and sublime elegance in creating these delectable, light and airy sweet and savory soufflés! 
Fun and easy to make once you know the techniques and personal tips. We'll make them all! 

Saturday, September 11th, 2021/ 11am to 2pm/ sold out
($110.) per person! Inclusive
(includes taxes, service fee, recipes, food, equipment, helper, plenty to eat and lot's of fun!)

*Cheddar Cheese-Fines Herbes Soufflés *
*Skillet-Lemon Soufflé w/ 
Berry Coulis Sauce*
*Shrimp-Chive-Tarragon and Parmesan Soufflé w/ Crevette Sauce *
*Bittersweet Chocolate Soufflés*

CLICK HERE: Payment and Class Registration Form