Learn the art and subtleties in crafting these sublime “dumpling like” handmade gnocchi.
Saturday, September 24th/ 11am to 2pm $95.00 per class Includes all instruction, recipes, food cost, equipment, taxes and lots of fun!
Gnocchi di Patate Traditional potato gnocchi with a savory tomato and basil sauce Gnocchi alla Romana (gluten free) Cornmeal gnocchi in oval shapes, baked with fresh herbs and parmesan Ricotta and Spinach Gnocchi (gluten free) Made with ricotta cheese, spinach, a touch of nutmeg and sage-butter sauce
Sign up for individual classes or book a private group
Great for team buildings, showers, birthdays, holidays or any occasion
Book a private group of 6 or more and choose a menu and date that works with your schedule.