|
The Best of Crêpe Cookery
|
| Learn the mastery of making the perfect crêpes with a variety of superb savory and sweet fillings |
|
Saturday, February (11am to 2pm)
$95.00 per person per class
Includes all instruction, food cost, menus and dinner
|
|
Asparagus Crêpes with Mornay Sauce Fresh Strawberries-Nutella Cream Crêpes Ratatouille Crêpes Ham and Cheese Crêpes Lemon Ricotta Blintzes
|
- Individuals, groups, couples and kids welcome!
- Book a private group of 6 or more and choose a menu and date that works with your schedule.
- Classes are limited in size - Call or e-mail to reserve a space:
415.626.4379, joe@theculinarysalon.com
- Pay by check made out to Joe Wittenbrook, google check out, cash or billed through Pay Pal
|
|
