The German Holiday Table

$125.00 per class (per person)
Includes all instruction, food cost, menus and dinner

German Spinach Salad with Warm Bacon Dressing
Tender spinach leaves tossed in a warm bacon-shallot dressing
Roast Duck with Apples and Rosemary / Gebratene Ente
Succulent roast duck with rosemary, cranberries and apples
Bavarian Potato Dumplings / Kartoffelkloesse 
Light potato dumplings seasoned with white pepper and nutmeg
Braised Red Cabbage/ Rotkohl
Braised sweet and sour red cabbage with juniper berries, currant jelly, cider vinegar and caraway
Traditional German Christmas Cookies /Nuernberger Lebkuchen 
Spice cookies with molasses, cocoa, allspice, lemon, clove, cinnamon, and honey