St. Paddy's Day Irish Gastro Pub Favorites

Enjoy a safe and cozy evening creating these sumptuous Irish gastro pub favorites with refreshing libations!

Thursday, March 17th, 2022/ 6pm to 9pm
(125.) per person
Includes all instruction, recipes, food cost, equipment, taxes and lots of fun!

CLICK HERE: Payment and Class Registration Form


Dubliner Puff Pastry Cheese Straws

Dubliner cheddar cheese puff pastry twists baked to a crispy golden brown

Irish Pub Salad

Bibb lettuce, pickled beets, hard boiled eggs, tomatoes, cucumbers and crumbled blue,
arranged on a platter
with creamy tarragon dressing

Shepherd’s Pie

A luscious simmering stew of ground beef, ground lamb, root vegetables and fresh herbs
baked in a gratin dish with a golden mashed potato crust

Ginger Stout Cake with Caramel-Whiskey Sauce

Moist ginger stout cake with a warm whiskey-caramel sauce

Half and Half
A tasty libation made up of equal parts Stout and Pale Ale
(aka “Black and Tan” but term not used in Ireland today)