Chef Joe's Culinary Salon
The Best Little Cooking Classes In San Francisco!
16-B Sanchez Street
San Francisco, CA 94114
Celebrating our 16th year!
CLASS ARCHIVES
Click on any of the menu titles below to view past and present archived classes.
All menus are available for private group classes of 6 or more.
shop#: 415.626.4379 joe@theculinarysalon.com cell#: 415.640.4017
Book Your Private Group Class Today!
*Price per person is listed with each menu.
Additional cost for helper(s)/assistant(s) add 100.00 for a group of 6 to 8ppl. and add 200.00 for groups of 9 to 12 ppl.
*Click On Category Titles Below To View Menus*
Appetizers, Amuse-Bouche and Party Foods!
125. to 135. per person/ 3-hour class
Creative, tasty and fun to make Appetizers, Hors d'oeuvres, Amuse-Bouche,
Retro-Mod Fondue Party and Party Foods!
Breakfast/ Brunch/ Lunch/ Egg Cookery and more!
125. to 125. per person/ 3-hour class
Breakfast, Brunch Menus, Adventures in Egg Cookery, Tomato Harvest Fest, Pot Pie Party,
"Grilled Cheese Please", One Dish Wonders, Main Course Salads and Sandwich Shop Favorites!
115. per person/ 3-hour class
Choose 4 to 5 soups from a delicious bounty of over 30 mouthwatering soups!
Italian Antipasti, Primi Piatti and Casual Fare
125. to 135. per person/ 3-hour class
Handmade Pasta, Pizza, Gnocchi, Risotto, Pasta Sauce Class, Antipasti and Casual Fare
Ristorante Italiano, La Trattoria and Regional Favorites
135. per person/ 3-hour class
Four Course Italian Menus, Italian Trattoria, Ristorante Italiano and other Regional Favorites
French Café Menus and Casual French Fare
125. per person/ 3-hour class
French Café Menus, Crêpe Cookery, Sweet and Savory Soufflés, Casual French Fare, Chicken Cookery and more!
French Menu Classes and Classic French Sauces
135. per person/ 3-hour class
Classic French Sauce Class 150. per person/ 3.5-hour class
Four Course French Menu Classes, Gourmet French and Classic French Sauces
Spanish Tapas and Spanish Menu Classes
125. to 135. per person/ 3-hour class
Tapas, Small Plates, Paella and Four Course Spanish Cuisine Menus
American Regional Cuisine Menus
125. to 135. per person/ 3-hour classes
Spice Blends, Rubs & Marinades/ 150. per person/ 3.5-hour class
Fisherman's Wharf (Cioppino/Lava Cake), Southern Comfort, Eastern Seaboard, New Orleans, N Y., NY. and more!
125. to 135. per person/ 3-hour class
Crab Boil /Seasonal/ 160. per person/ 3.5-hour class
Essentials in Fish Cookery, English Pub/ Fish n' Chips, International and Regional Menus from other categories,
Gourmet Fish Cookery and The Dungeness Crab Boil!
125. per person per class/ 3-hour class
A delicious and bountiful variety of fresh and healthy Vegetarian and Vegan menus!
Pub Favorites, Cooking with Beer and a Festive English Supper
125. to 135. per person/ 3-hour class
Fish and Chips, Chicken Tikka Masala, Shepherd's Pie, Trifle, Roast Beef, Yorkshire Pudding etc.
125. to 135. per person/ 3-hour class
Pierogi and Pirozhki Festival, Munich to Vienna and Prague to Budapest Connection
North African, Greek, Turkish and Middle Eastern Cuisines
125. to 135. per person/ 3-hour class
Moroccan, Algerian, Tunisian, Greece, Turkish and Middle Eastern Cuisines
125. to 150. per person/ 3-hour class
A Touch of India, Asian Vegetarian, Thai, Chinese Menu, The Curry Kart, Ultimate Stir Fry, Great Wraps of Asia and more!
125. per person/ 3-hour class
Tex-Mex, Cocina Mexicana, Taco Town Locale, Taco Town International, Salsas and Sauces
125. to 135. per person/ 3-hour class
English Holiday Feast, Scandinavian Smörgåsbord, German Holiday Table, Vegetarian-
Vegan-GF Thanksgiving, Valentines, Greek Christmas, Traditional Thanksgiving and more!
125. to 135. per person/ 3-hour class
Essentials in Baking and Pastry, French Pastry Shop, Ultimate Dessert Favorites, Sweet Soufflés,
Italian Desserts, Pie Class, Holidays, Dessert Crêpes, Beignets, Donuts, Danish Cookies and more!