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Stuffed Peppers (Töltött Paprika)
Slow cooked red bell peppers stuffed with rice, minced vegetables, spices, jack cheese and tomato sauce.

Hungarian Beef Goulash (Pörkölt)
Beef stew in a rich broth with fancy paprika, cider vinegar and root vegetables.

Czech Dumplings (Knedlíky)
Czech dumplings cooked in a savory broth or stew.

Crispy Apple Strudel (Jablečný štrúdl)

Strudel with crispy layers of phyllo, apples, currants, walnuts, cinnamon, and cardamom